PMID: 42450508

Deciphering Flavor Signatures of Early-Maturing Table Grapes: A Synergistic Multi-Sensor Approach Using E-Nose, GC-MS, and GC-IMS.

Zhang Ci, Zhang Jinglin, Wang Qiankun, He Hui, Shan Wenlong, Li Hui, Wang Fangfang, Shan Wenpeng, Liu Hongru

Foods (Basel, Switzerland) · 2026

Vol. 15, Issue 13

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This entry links to third-party literature. For research use only.

For research use only. This index links to third-party literature. Nothing here constitutes medical advice.